Harvest Report

The 2022 Harvest Is Over At Château La Coste

After three weeks of surveying their various vineyards of the estate, the team of grape-pickers at Château La Coste has finished the harvesting. The wide variety of grapes selected were transported to their Jean Nouvel winery.

But the wine-making process doesn’t end there, it is just beginning. There is still a detailed process that must be followed before the 2022 Château La Coste vintage can be tasted.

After harvesting the grapes, a crucial stage which is carried out 50% by hand, they are taken to our winery. Our team then selects only the best grapes from those picked to create quality wine from healthy grapes.

At present, always in an unequaled respect of the sanitary conditions, The grape-pickers of Château La Coste, with utmost respect for sanitary guidelines, proceed to the pressing stage. This stage consists of transforming the sugars in the must into alcohol and revealing the aromas through the action of fermenting yeasts.